June 16, 2005
in-n-out | mister hamburger
IN-N-OUT BURGER, FISHERMAN'S WHARF, SAN FRANCISCO
BURGER NAME: Number 2 - Cheeseburger, fries and a drink.
FIRST IMPRESSION: 
Store was packed to capacity with asshole tourists like myself.
APPEARANCE: 
Looked fresh and exciting.
MEAT: Good meat flavor, char grilled on edges and med rare in the middle. Good.
BUN: Toasted really well, perfect size for the contents and patty.
PACKAGE: Looked like something from a 1960's film. Stupid bright reds and yellows and weird neon shit all over the place. Food all looked fresh and edible.
TASTE: I was expecting the best burger ever, and the one I had was good, but not like old homestead. Was still a shit hot burger though for a fast food joint - the best as far as that goes.
DRIPPYNESS: Perfect amount so that it did not cover my hands in grease and fat and enough so it was moist and delicious. Yeah.
MEAT TEXTURE : Very good. They say they never freeze any of their ingredients which seems to make a difference.
MEAT COLOR: Looked like real meat. In-n-Out burger has good colorists.
SIZE: 
Perfect amount for lunch. Maybe to many fries, but I don't feel bad having to throw them in the bin like I do throwing a burger.
VALUE: For the flavor and the package it was great
COOKED TO SPECS:
AMOUNT OF LOVE FROM CHEF: I couldn't taste it but it was there. I knew. I could feel it.
FROM DELIVERY PERSON/WAITER: Weirdo californians on too much prozac serving. Friendly and quick. Food took 20 minutes to be cooked though which was not fast. Like French fast food which isn't fast at all.
ONE HOUR LATER:
BELLS AND WHISTLES: Good milkshakes.
FINAL IMPRESSION: Mister Hamburger loves.
july 14th 2006 | missus hamburger
franks bar and restuarant, vienna | mister hamburger
nick burns on nicks and razor burn